Lemon Cream Scones
I attempted to use natural light, so just ignore the resulting bluish tint to the plate, kthx. Yesterday I told you how to prepare scones a day or two ahead so you can bake them when you need them. I...
View ArticleIt’s so fluffy I’m gonna die!
Last weekend my best friend, Robert, sent me a text with a picture of 6 horrifically flat pancakes stacked on one plate and the message, “My pancakes are all flat…why they be hatin’?” I had to stop...
View ArticleOrange Spice Muffins
Yesterday: Cool? Why wait until they're cool? Today: Why does my throat hurt? The other day when my kitchen was filled with glorious natural light (the combination of hazy Western Massachusetts skies...
View ArticleSavory or Sweet?
Another enormously rare moment of beautiful plating! How my fingers accomplished it I'll never know... How do you like your breakfast: savory or sweet? As huge a fan as I am of scones, I actually tend...
View ArticleWhole Wheat Puff Pastry
Would you look at that buttery flakiness?? Hello, dear ones! How did your Spring Holiday Time go? Between the Equinox, Easter, Passover, and forgive me for not knowing what else, the last few weeks...
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